PROCOL is a registered trademark of highly purified guar gum for the food industry. The PROCOL brands of guar gum are a non-ionic polysaccharide water soluble polymer of mannose and galactose sugars. PROCOL guar gum acts as a stabilizer, thickener and suspending agent in food products. They perform functions normally requiring much larger percentages of starch or other thickening agents.
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